For more than ten years, Amy lived with near-constant nausea — and had been told, more than once, that "it may all be in your head." At its worst, even a few bites of food could bring intense stomach pain and vomiting, and eating out or eating under stress had become something to dread.
I ran a GI-MAP, and it showed her gut wasn't imagining anything: an over-activated gut immune response and a bacterial overgrowth, on a backdrop of low overall microbial balance — real, measurable reasons for symptoms she'd carried for a decade.
We started by calming her nervous system into a "rest and digest" state — humming, singing, journaling, breathwork — while reducing inflammation and building a short list of safe foods that wouldn't trigger the vomiting. From there I ran the GI-MAP and treated what it found. And because she'd been eating so little for so long, her nutrients were badly depleted — so we rebuilt those, too.
After a thorough, gentle approach to the root cause:
"After over 10 years of being told 'it may all be in your head,' working with Gina has provided incredibly effective and gentle treatment. My nausea is almost 100% resolved, my fatigue is lightyears better, and my bloating is almost completely gone. I feel very grateful to have such a thorough resolution to such long-standing GI issues — this is the best I've felt in years."
If you've been told your labs are "normal" but you still feel off, let's find what they missed.
Book Your Free Discovery CallAmy's first name is used with permission.